We pride ourselves with home cooked meals made from scratch. From our pan fried Sunfish fillets to the Sal’s Salad or our tender BBQ Ribs. A little bit of traditional and some unique items make OUR menu one of a kind. You will find our drinks fairly priced and generously poured, food portions hearty enough you’ll have to take some home all without breaking the bank!

We strive to create an experience to remember by providing exceptional service, fabulous food and drinks at a great value. With your to-go boxes in tow you’ll be making plans to return real soon.

So come on in fill your tummies with our yummies!

Specials: Monday-Thursday 3-6 progressive happy hour on rail drinks and half price appetizers, also 2 for 1`s from 9-11. Open 11:00 a.m. to 1:00 a.m. Sunday through Thursday and 11:00 a.m. to 2:00 a.m. Friday and Saturday.

Click Here to view our online menu

Starting in September!
*B.I.N.G.O. Saturdays, starting at 2:00 p.m.!
Come for food, fun, drinks and a chance to win some big dough!

If you enjoy Sal`s then voice it! We would appreciate it if you took a moment to rate Sal`s Angus Grill on such websites as Trip Advisor, City Blogs and such. Thank You!

New Special! Come to Sal`s on a motorcycle, horse or snowmobile on Monday night and receive a free bowl of spaghetti! See ya there!

Join our Birthday Loyalty Club!
CLICK HERE
(you`ll get a FREE drink and a little special something for your big day!) 

Text 642818 to subscribe@svtxt.com
from your cell phone and join our text club!
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Where we came from....
Sal`s is made up as two existing structures...
One portion of the building can be identified as the Machine shop in the circa 1915. The machine shop was originally built in the early 1900`s by the Interstate Lumber Company
as their machine shop.

Interstate Lumber Company sold farm machinery, repair parts, nuts, bolts,etc in this building. In the 1940`s they carried the Minnesota Machinery farm equipment made at the prison. After the lumber yard burnt down, Interstate made a large addition to this building for lumber sales.

Business began to dwindle, and Interstate sold the building.  John Eldridge made fiberglass toboggans here for a short time.   Ed Zahler, Sr., took over ownership of the building in the early 1960`s.  He ran his construction business from here for six years.  The building sat idle for another three years before it was sold to the Martin Selinki`s.  They remodeled it, making a home and beauty shop.

The building was bought by the next owner, Shirley Nelson, in 1977. She made it into a grocery store called The One Potata trading Post.  She also sold soft serve ice cream and later added off-sale liquor. She remodeled to include on sale liquor and restaurant, calling it Keystone Lounge. (the second existing structure) Brad Smith purchased the Keystone Lounge in 2000, making it his second Woody`s Bar and Grill location.

In April 2004 Woody`s was then purchased by Jeff Fusco, renaming the restaurant
"Sal`s Angus Grill" after his father Sal...